Ultimate Nachos
These Ultimate Nachos are great anytime. They are a hearty and healthy choice for lunch or dinner. A snap to serve while watching TV, playing cards, entertaining or enjoying the BIG GAME.
Servings: 8
Calories: 346kcal
Ingredients
- 1 pound ground beef
- 3/4 cup water
- 1 package about 1 ounce taco seasoning mix
- 1 can about 15 ounces refried beans
- 5 cups tortilla chips
- 2 cups Pace® Chunky Salsa
- 1 cup shredded Cheddar cheese, about 4 ounces
- 1/3 cup sliced jalapeño peppers
- 1/3 cup sour cream
Instructions
- Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.
- Stir the water and taco seasoning in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes, stirring occasionally.
- Heat the beans according to the package directions.
- Place the chips on a large platter. Layer the beef mixture, beans, salsa, cheese and peppers over the chips. Add a dollop of sour cream.
Optional:
- You can easily delete the meat or use pork or chicken as you wish.
- If you go meatless you can also delete the taco seasoning.
- Add a very hot sauce, green chili peppers, or whAtever you like!
Notes
Optional:
You can easily delete the meat or use pork or chicken as you wish. If you go meatless you can also delete the taco seasoning.
Make these nachos as spicy or as mild as you like by adding toppings at the table!
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Nutrition
Serving: 8Nachos | Calories: 346kcal | Carbohydrates: 36g | Protein: 9g | Fat: 19.2g | Saturated Fat: 8g | Polyunsaturated Fat: 2.2g | Monounsaturated Fat: 8g | Trans Fat: 0g | Cholesterol: 18mg | Sodium: 816mg | Potassium: 172mg | Fiber: 0g | Sugar: 0g | Vitamin A: 550IU | Vitamin C: 1.7mg | Calcium: 270mg | Iron: 1.3mg