A pizza and a sandwich all rolled together in a casserole dish! I just love a meal that comes together in under 30 minutes and in one dish!
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5 from 1 vote

Chicken Club Pizza

A pizza and a sandwich all rolled together in a casserole dish! I just love a meal that comes together in under 30 minutes and in one dish! 
Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Dinner
Cuisine: American
Keyword: chicken, lettuce, pizza
Method: Bake
Skill Level: Basic
Servings: 6
Calories: 500kcal
Author: Marilyn

Ingredients

  • 1 can 13.8 oz. refrigerated pizza crust
  • 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
  • 1/2 cup KRAFT Classic Ranch Dressing divided
  • 1-1/2 cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA divided
  • 1-1/2 cups finely chopped cooked chicken
  • 8 slices OSCAR MAYER Bacon cooked, crumbled
  • 1-1/2 cups finely shredded lettuce
  • 1 tomato finely chopped

Instructions

  • HEAT oven to 400ºF.
  • UNROLL pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Bake 10 min.
  • MIX mayo and 1/3 cup dressing; spread onto crust. Top with half the cheese, chicken, remaining cheese and bacon.
  • BAKE 5 min. or until crust is deep golden brown and cheese is melted. Top with lettuce and tomatoes; drizzle with remaining dressing.

Notes

©MARILYN'S TREATS. All images are copyright protected. 

Nutrition

Serving: 1g | Calories: 500kcal | Carbohydrates: 36g | Protein: 25g | Fat: 28g | Saturated Fat: 10g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 75mg | Sodium: 1150mg | Potassium: 0mg | Fiber: 1g | Sugar: 6g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg