Treat your family to a special breakfast with these red velvet tinted pancakes.
Keyword: red velvet, strawberry
Skill Level: Intermediate
2tablespoonsunsweetened cocoa powder
1tablespoonMcCormick® Pure Vanilla Extract
1 1/2teaspoonsMcCormick® Red Food Color
Mix pancake mix, cocoa powder and granulated sugar in large bowl until well blended. Stir in buttermilk, eggs, vanilla and food color just until blended.
Pour 1/4 cup of batter per pancake onto preheated lightly greased griddle or skillet. Cook 1 to 2 minutes per side or until golden brown, turning when pancakes begin to bubble. Serve pancakes with Whipped Cream Topping or Fresh strawberries, if desired. I drizzled a bit of chocolate syrup just because I could!