White Bean Chicken Chili Crock Pot What is 4 Weight Watcher points+, good for you and only ONE bowl cook and cleanup? Crock Pot White Bean Chicken Chili, that ‘s what!
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4.96 from 22 votes

White Bean Chicken Chili

This white bean chicken chili is made with hearty white beans and tender chicken. And SURPRISE. This is Weight Watchers! 4 pts
Prep Time20 mins
Cook Time8 hrs
Total Time8 hrs 20 mins
Course: Dinner
Cuisine: American
Keyword: chicken, chili, weight watchers
Method: Slow Cooker
Skill Level: Intermediate
Servings: 8
Calories: 165kcal
Author: Marilyn Lesniak


  • 1.25 lbs Boneless/skinless chicken breast cut into cubes
  • 2 cups Chicken broth
  • 1 11 oz Can white corn, drained
  • 2 15 oz Cans Great Northern Beans, drained
  • 1 Small white onion chopped
  • 1 4 oz Can green chiles, chopped
  • 1 14 oz Can diced tomatoes.drained
  • 1/2 tsp Garlic powder
  • 1 Packet White Bean Chili Seasoning Mix


  • Place all of the ingredients in Crock Pot, and cook over low heat for 8 hours. (Note: There is no need to cook chicken before adding to the crockpot!)
  • After Cooking Stir In: 1/2 cup Fat free sour cream (or plain lowfat Greek yogurt)


  • 1/2 bunch cilantro leaves, chopped, pinch of sugar substitute (I like the subtle sweet flavor it adds!)
  • Add butternut squash or 8 chopped apples for a different flavor.
  • I like to puree one can of beans in my blender for a thicker chili!
  • I used the white bean chili season packet by McCormick
  • If you don't have a crockpot, you can make this chili on the stovetop in a large pot over medium heat. Cook for about 1 hour, stirring occasionally.
©MARILYN'S TREATS. All images are copyright protected.


Serving: 1cup | Calories: 165kcal | Carbohydrates: 22g | Protein: 20g | Fat: 1.5g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 4g | Sugar: 4g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg