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Marilyns Treats

July 19, 2017 · 70 Comments

Slow Cooker Chicken Stroganoff

Pasta· Recipe Archive

Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture. This is so good, and so easy to make on a busy day. Serve over hot cooked rice or use fettuccine noodles if desired.
Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture. This is so good, and so easy to make on a busy day. Serve over hot cooked rice or use fettuccine noodles if desired.

Slow Cooker Chicken Stroganoff

Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture.

That are the recipe for this Slow Cooker Chicken Stroganoff.

This is so delicious , and easy to make on a busy day.

Serve over hot cooked rice or use fettuccine noodles if desired.

If you have a busy schedule but still want a warm nutritious meal for your family then this is the perfect choice!

These are the INGREDIENTS you will need:

  • 4 Pieces boneless chicken breast halves, cubed
  • 1/8 cup margarine
  • 1 package .7 ounce package dry Italian-style salad dressing mix
  • 8 ounce package cream cheese
  • 10.75 ounce can condensed cream of chicken soup
  • 1 small small package linguini noodles
  • 1 small hass avocado

These are the INSTRUCTIONS for preparation:

  • Put chicken, margarine and dressing mix in slow cooker
  • Mix together and cook on low for 5 to 6 hours.
  • Add cream cheese, noodles and soup, mix together and cook on high for another 1/2 hour or until heated through and warm.
  • Top with Hass Avocado and parmesan cheese as desired!f

We just love pasta in my home.

And add cheese and meat and veggies we are in heaven.

Oh, did I mention cheese?

You have to absolutely add cheese.

Cream cheese, like in this recipe, makes a thick sauce.

Other cheeses, such as parmesan, Alfredo, asiago, and mozzarella work well with this dish.

Just make sure you add those cheeses just before the meal is ready to be served.

The addition of the avocado just adds more flavor and texture to the pasta.

The different cheeses lend a different flavor to your dish.

I found this information from Food and Wine where they talk about the top five cheeses and what pasta they compliment.

I have not tried all these dishes. This list provided is simply for you to peruse.

I did see a few dishes I may want to put together with this list.

Let me know if you have used any of the combinations!

Goat Cheese is best when it’s mixed with warm pasta and some reserved pasta cooking water. Fresh goat cheese becomes a light, tangy and luxurious sauce.

Gooey, rich Brie is amazing in a silky pasta like fettuccine with escarole.

Taleggio is pungent. But a melty Taleggio is particularly great in a baked pasta such as baked shells with cauliflower.

Provolone is usually shredded and used in pastas for a salty, creamy effect.

Gorgonzola is best paired with other strong flavors. It also is salty so be careful using with other salty ingredients. A great use is penne with brussels sprouts.

I have some great tips on getting the most from your crock pot at How Not To Make The Worst Crock Pot Meal Ever.

Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture. This is so good, and so easy to make on a busy day. Serve over hot cooked rice or use fettuccine noodles if desired.

Slow Cooker Chicken Stroganoff

Comfort food fast but not fast food. Serve this chicken pasta dish and your family will cheer!
4.6 from 5 votes
Print Pin Rate
Course: Dinner
Cuisine: American
Keyword: comfort, stroganoff
Method: Slow Cooker
Skill Level: Basic
Prep Time: 10 minutes
Slow Cooker: 5 hours
Total Time: 5 hours 10 minutes
Adjust Servings: 4
Calories: 456kcal
Author: Marilyn

Ingredients

  • 4 Pieces boneless chicken breast halves, cubed
  • 1/8 cup margarine
  • 1 package .7 ounce package dry Italian-style salad dressing mix
  • 8 ounce package cream cheese
  • 10.75 ounce can condensed cream of chicken soup
  • 1 small small package linguini noodles
  • 1 small hass avocado

Instructions

  • Put chicken, margarine and dressing mix in slow cooker
  • Mix together and cook on low for 5 to 6 hours.
  • Add cream cheese, noodles and soup, mix together and cook on high for another 1/2 hour or until heated through and warm.
  • Top with Hass Avocado and parmesan cheese as desired!

Notes

©MARILYN’S TREATS. All images are copyright protected. 

Nutrition

Serving: 1/2 cup | Calories: 456kcal (23%) | Carbohydrates: 9.5g (3%) | Protein: 33.4g (67%) | Fat: 31g (48%) | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 1603mg (67%) | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
Tried this recipe?Mention @marilyn_lesniak or tag #marilynstreats!

Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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blankI am Marilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs. Read More…

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Comments

  1. blankLiz says

    May 18, 2018 at 6:05 PM

    oh my gosh this sounds amazing! Thanks for sharing on Homestead Blog Hop!

    Reply
    • blankMarilyn says

      May 18, 2018 at 7:42 PM

      Thank you Liz for the kind words. Have a great week!

      Reply
  2. blankJessica @ Overwhelmed to Fulfilled says

    May 17, 2018 at 4:06 PM

    I love stroganoff. Although mine always came out of a box as a kid. Lol. This looks very good, and the crockpot just makes it a bonus!

    Reply
    • blankMarilyn says

      May 17, 2018 at 4:58 PM

      I hope you decide to try this. I lo ve my crock pot and anything I can make in it is delicious! Have a wonderful week!

      Reply
  3. blankAmy @ The Quiet Homemaker says

    May 14, 2018 at 11:36 PM

    I sure do love a good Stroganoff! I have never had it with chicken, can not wait to try it out!

    Thanks for linking up @LiveLifeWell!

    Blessings,

    Amy

    Reply
    • blankMarilyn says

      May 15, 2018 at 9:12 AM

      I am trying to serve less red meat in my recipes and this chickenwas a great substitute. Have a great week!

      Reply
  4. blankJulie @ Back To My Southern Roots says

    May 14, 2018 at 6:44 PM

    This looks so delicious! Thanks for sharing on Foodie Friday!

    Reply
    • blankMarilyn says

      May 14, 2018 at 8:43 PM

      Thank you Julie! I just love visiting your blog. Enjoy your week.

      Reply
  5. blankJann Olson says

    May 11, 2018 at 11:46 PM

    Sounds yummy! I’ve only ever had beef stogonoff. Thanks for sharing the recipe with SYC.
    hugs,
    Jann

    Reply
    • blankMarilyn says

      May 12, 2018 at 10:47 AM

      This one is so delicious. And I am getting more chicken and less red meat in our diet. Now, to work on carbs! I wish you a wonderful and peaceful week.

      Reply
  6. blankBarrie Mooney says

    May 11, 2018 at 12:26 PM

    Pinned! I love this for a great summer night dinner!

    Reply
    • blankMarilyn says

      May 11, 2018 at 5:04 PM

      Thank you for the pin Barrie. Have a great week.

      Reply
  7. blankTracy Albiero says

    May 10, 2018 at 10:59 AM

    Oh this looks really good!

    Reply
    • blankMarilyn says

      May 10, 2018 at 8:19 PM

      Thank you Tracy. I am glad the stroganoff appeals to you. Thanks and Happy Mother’s Day.

      Reply
  8. blankMiz Helen says

    May 10, 2018 at 10:16 AM

    Your Slow Cooker Chicken Stroganoff looks delicious! So glad you could join us on Full Plate Thursday and thanks so much for sharing with us. Hope you have a great week and a very Happy Mothers Day!
    Miz Helen

    Reply
    • blankMarilyn says

      May 10, 2018 at 8:19 PM

      Thank you as always Miz Helen for all your hospitality. The stroganoff is a great dish. Thanks and Happy Mother’s Day.

      Reply
  9. blankMichele Morin says

    May 9, 2018 at 8:50 AM

    This sounds so flavorful!
    Just started trying to figure out Pinterest, so I’m going to pin!

    Reply
    • blankMarilyn says

      May 9, 2018 at 4:58 PM

      Thank you Michele. Pinning is really easy to figure out! Have fun and thanks.

      Reply
  10. blankVeronica Lee says

    May 7, 2018 at 7:05 AM

    Yummm! This looks delish!

    Reply
    • blankMarilyn says

      May 7, 2018 at 7:24 PM

      Thank you Veronica!! Enjoy your evening!

      Reply
  11. blankMother of 3 says

    May 6, 2018 at 5:25 PM

    This sounds so tasty! I love beef stroganoff but am so intrigued by the idea of subbing it out for chicken. Pinned.

    Reply
    • blankMarilyn says

      May 6, 2018 at 8:00 PM

      I love this chicken version so much. “any way I can replace beef in a recipe is a good dish for me!! I try to limit red meat as it is one of the few things I can do easily. Have a great week.

      Reply
  12. blankKristine says

    May 6, 2018 at 11:01 AM

    This looks wonderful, Marilyn! Since I work full-time, I do all my cooking for the work week on the weekends. Using my slow cooker makes it just that much easier! Can’t wait to try this recipe out. I will use your tip to add hot water when I add the fettucini noodles! Coming over from My Soulful Home link party!

    Reply
    • blankMarilyn says

      May 6, 2018 at 11:21 AM

      This recipe sounds perfect for you! And the hot water keeps the noodles from sticking and overcooked. Enjoy!

      Reply
  13. blankHelen at the Lazy Gastronome says

    May 6, 2018 at 10:25 AM

    What a great take on a classic – this looks really good Marilyn! Thanks for sharing at the What’s for Dinner party!

    Reply
    • blankMarilyn says

      May 6, 2018 at 10:47 AM

      I am glad you like the recipe Helen! We love it. Have a great week.

      Reply
  14. blankSTEPHANIE ABBOTT says

    August 1, 2017 at 2:19 PM

    Yum, Marilyn! That looks delicious and so easy. Pinning!

    Reply
    • blankMarilyn says

      August 1, 2017 at 6:31 PM

      Thank you for the pin Stephanie. Enjoy your week.

      Reply
  15. blankAmber Harrop says

    July 31, 2017 at 5:12 PM

    I love a good slow cooker recipe and I have never tried chicken stroganoff

    Reply
    • blankMarilyn says

      July 31, 2017 at 5:13 PM

      This is a good and easy one. I hope you sample it. Have a blessed day!

      Reply
  16. blankMiz Helen says

    July 31, 2017 at 2:24 PM

    I love a great Slow Cooker recipe for the hot days of summer! Thanks so much for sharing your awesome post with us at Full Plate Thursday. Have a great week and come back to see us real soon!
    Miz Helen

    Reply
    • blankMarilyn says

      July 31, 2017 at 2:55 PM

      Slow cooker is my saving grace. And most are just dump and go! Have a blessed week.

      Reply
  17. blankDeborah says

    July 30, 2017 at 4:04 PM

    Easy meals are always a good thing esp with a slow cooker!

    Thanks for linking up to Waste Not Wednesday

    Reply
    • blankMarilyn says

      July 30, 2017 at 4:23 PM

      My main style screams EASY! Thx Deborah. Have a great weekend.

      Reply
  18. blankStephanie Huston says

    July 30, 2017 at 1:02 PM

    Thanks for sharing your delicious recipe with us on Sunday Dinner Bell!

    Reply
    • blankMarilyn says

      July 30, 2017 at 1:35 PM

      You are welcome Stephanie. Have a blessed week!

      Reply
  19. blankJelica says

    July 29, 2017 at 6:25 PM

    This looks so delicious Marilyn! I love the alternative take on beef stroganoff – I never would have thought of using chicken instead 🙂

    Reply
    • blankMarilyn says

      July 29, 2017 at 7:36 PM

      I am trying shrimp next. And subbing to cauliflower rice. Fingers crossed!! Thanks for the visit Jelica! Enjoy your day.

      Reply
  20. blankLeslie says

    July 28, 2017 at 9:17 PM

    Definitely a perfect recipe for busy fall months coming up! Thanks so much for sharing at the #happynowlinkup!

    Reply
    • blankMarilyn says

      July 28, 2017 at 9:28 PM

      I hope you get to sample it soon! Enjoy your weekend.

      Reply
  21. blankkristin mccarthy says

    July 28, 2017 at 6:40 PM

    This is some serious comfort food right here!

    Reply
    • blankMarilyn says

      July 28, 2017 at 8:12 PM

      Thanks Kristin! Enjoy your weekend.

      Reply
  22. blankCarol ("Mimi") says

    July 28, 2017 at 6:09 PM

    This looks like a delicious and easy-to-make family supper dish. Thank you for linking up at The Blogger’s Pit Stop Link Party. I’m sharing your link on social media.
    Carol (“Mimi”) from Home with Mimi

    Reply
    • blankMarilyn says

      July 28, 2017 at 8:12 PM

      Glad you find it interesting. If the family likes pasta, this is the one! Enjoy your weekend.

      Reply
  23. blankChloe Crabtree says

    July 28, 2017 at 12:34 PM

    I can always use another chicken recipe, and I can always use another slow cooker recipe! This sounds delicious, but I might wait until it cools down here in Florida! We have been doing a lot of cold meals and salads this summer! Thanks so much for sharing at Celebrate Your Story!

    Reply
    • blankMarilyn says

      July 28, 2017 at 8:06 PM

      Cold meals and salads are a favorite of mine too. I like using the slow cooker out on the deck. Doesnt heat the house, and sometimes I get chilled from the AC. LOL. The facts of getting old. Enjoy your weekend.

      Reply
  24. blankLeanna says

    July 28, 2017 at 12:59 AM

    This looks easy, tasty and something everyone likes. Love the fact that it is made in a slowcooker.

    Reply
    • blankMarilyn says

      July 28, 2017 at 8:05 PM

      Slow cooker meals are great year round. My signature dump and go feel good dinner! Enjoy your weekend.

      Reply
  25. blankMary Ann O'Brien says

    July 27, 2017 at 8:07 PM

    Looks absolutely yummy. Do you add the noodles cooked or uncooked to the crockpot?

    Reply
    • blankMarilyn says

      July 27, 2017 at 8:47 PM

      You add dry noodles. Pasta can quickly turn into a mushy mess in the slow cooker. To keep the pasta from getting soggy, add the noodles plus 1 cup of hot water (or maybe more, depending on how much liquid is already in the slow cooker) when there is 30 minutes left in the cooking cycle. Make sure to fully submerge the noodles into the pot. Thx for having me clarify!!

      Reply
      • blankMary Ann O'Brien says

        July 28, 2017 at 2:37 AM

        Thanks, Marilyn. Anxious to try this recipe next week. Glad I don’t have to use a 2nd pot.

        Reply
        • blankMarilyn says

          July 28, 2017 at 8:14 PM

          Let me know how it tunrs out! I hate doing dishes and love this too! Enjoy your weekend.

          Reply
        • blankMary Ann O'Brien says

          August 3, 2017 at 2:35 AM

          Marilyn, your recipe was quite the hit with the men-folk tonight. Turned out perfectly. Next time, I just may add some mushrooms as a variation. Thanks again for a great recipe!

          Reply
        • blankMarilyn says

          August 3, 2017 at 6:53 PM

          I am so tickled they all loved it! I add mushrooms at times too. They are great! My daughter-in-law adds peas! Thanks for visiting to let me know. Enjoy your week!

          Reply
  26. blankbarrie bismark says

    July 26, 2017 at 12:34 PM

    Sounds good! And seems pretty easy to make. I’ll have to give this one a try. Thanks for sharing! #happynowlinkup

    Reply
    • blankMarilyn says

      July 26, 2017 at 12:43 PM

      Thanks for the visit. Anything crock pot is easy and delicious!! Have a blessed week.

      Reply
  27. blankJulie says

    July 25, 2017 at 11:30 AM

    This sounds delicious Marilyn. Thanks for sharing this recipe at C&C with J&J.

    Reply
    • blankMarilyn says

      July 25, 2017 at 3:31 PM

      Thanks for hosting Julie. Have a blessed week!

      Reply
  28. blankBeverly says

    July 25, 2017 at 10:21 AM

    I have not made stroganoff in years. We like it, not sure why I haven’t/
    I like using chicken instead. I may have to use cauliflower rice instead of the noodles since I try not to eat too many carbs.
    Thanks for sharing at Over The Moon party,
    Hugs,
    Bev

    Reply
    • blankMarilyn says

      July 25, 2017 at 10:57 AM

      I didn’t know they make cauliflower rice! We use GF noodles, but I hate them. I need to try that Beverly. We make cauliflower mashed all the time, DUH! Have a blessed week!

      Reply
  29. blankJenna says

    July 24, 2017 at 5:06 PM

    Sounds yummy! I have never seen a stroganoff for chicken before, so I want to give this a try! 🙂 Great blog
    -Jenna <3
    Follow me back? The Chic Cupcake

    Reply
    • blankMarilyn says

      July 24, 2017 at 8:18 PM

      It is a great recipe to try. Thx for the kind words. Have a blessed week!

      Reply
  30. blankJess says

    July 24, 2017 at 12:49 PM

    Sounds yummy!!

    Thanks for joining Cooking and Crafting with J & J!

    Reply
    • blankMarilyn says

      July 24, 2017 at 1:31 PM

      Thanks Jess. Enjoy your day!

      Reply
  31. blankGentle Joy Homemaker says

    July 22, 2017 at 9:50 AM

    This looks like it would have wonderful flavor! 🙂

    Reply
    • blankMarilyn says

      July 22, 2017 at 10:32 AM

      Just another easy dump and go comfort meal!! Have a wonderful week!

      Reply
  32. blankStacey says

    July 19, 2017 at 6:27 PM

    This sounds amazing, Marilyn! My son would love it on a cool day. Pinning. 🙂

    Reply
    • blankMarilyn says

      July 19, 2017 at 7:12 PM

      Thank you for the pin Stacey. Have a great week.

      Reply
  33. blankJen says

    July 19, 2017 at 10:08 AM

    I had to just stop and see this one! Yummy! I love slow cooker anything and this looks like ti could be my next personal favorite family meal!

    Reply
    • blankMarilyn says

      July 19, 2017 at 12:06 PM

      Thanks Jen for checking it out. I love crock pot, especially in the warm weather when my kitchen is already hot! Have a great week!

      Reply

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blankMarilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs. Read More…

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