Come and see what I will be cooking up on Marilyns Treats this week!
Serving this week 8-5- to 8-9. On Tuesday is a healthy Philadelphia Creamy Salsa Dip. Wednesday is my Cream Cheese Pepper Dip and ending up Appetizer week with another dip on Friday I am serving a Seven Layer Taco Dip.
If you missed what I served up last week please click Serving This Week 7-9 to 8-2
Philadelphia Creamy Salsa Dip. I have been making this dip for years. It is quick, easy and a hit with the kids and adults alike. I wouldn’t change a thing, except you need twice as many crackers than you think you need. This is addictive! be sure to serve more than one bowl as the kids will want one for their very own table. Goes with any meal or cracker you serve. Try it today!
Want a simple low cost dip you can whip up in 2 minutes? Well, you do need to open a few packages, come one! This simple flavor filled dip is perfect for any occasion! Made with cream cheese, bacon, red or green peppers and sour cream this dip is the answer to your appetizer needs. It isn’t runny so no need to constantly stir it up. All it takes is a firm chip of your choice and your guests will be dipping away! Don’t worry about too much leftover dip. You will need to keep an extra bowl on hand! I have served this dip for showers, get togethers, the big game ass well as just a quiet date night. My only drawback was finding the bowl after a guest walks away with it! Enjoy!
Seven Layer Taco Dip. Are you a dipper? Come on, now and be honest. I’ll even go first. I am a dipper from WAY back! It started with warm cookies. Then Oreos, separated of course. Moved on up to donuts, toast with my hot chocolate, and now veggies and snacks are all fair game! I have recently developed an insatiable appetite for Mexican fare. I just can’t get enough. After all, all the main food groups are there. Veggies, dairy, beans, grains, more veggies. And the dippers! Great with nachos, pita chips, fritos, just about anything. I think dipping is a comfort action. When I am cold, sick, depressed, or anything, I still dip my grilled cheese in a mug of steaming tomato soup. How do you dip? Leave your answers in the comment sections and I will be sure to try them!
I am Marilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs.
I think I just drooled a little. I love Mexican food! I just made a huge batch of salsa with tomatoes from the garden. xo
I agree with you Katherine. This 7 layer salad hits all the checkmarks of a salad I enjoy yo serve. And homemade salsa sounds like such a treat!! My brother has a salsa garden every year. Enjoy this wonderful day!
How ironic! I was just thinking about making a 7 layer dip recipe this week. Good timing and great recipes as always Marilyn! Thanks for sharing.
Thank Chas! I hope you like this version. There is one you can also add peas but to me that isn’t Mexican. LOL. Enjoy!