Come and see what I will be cooking up on Marilyns Treats this week!
Serving this week 7-8- to 7-12. On Tuesday is my special Blue Cheese Cole Slaw. On Wednesday is a Greek 3 Color Pasta Salad. And finally on Friday is an old fashioned Creamy Grape Salad.
If you missed what I served up last week please click Serving This Week 7-1 to 7-5
Blue Cheese Cole Slaw
Blue Cheese Cole Slaw is an adult acquired taste. As a kid I was a picky eater and tried every trick in the book to make my parents think I ate my food. I went so far as stuffing the metal tube leg of the table with spinach and making my sister eat my eggs so she could stop watching me and go out and play. I even remember flushing ice cream down the toilet. It wasn’t until I started dating my husband that I even would taste something new. The Blue Cheese dressing on a salad was one of them. Now I love blue cheese and many more acquired tastes. This cole slaw is so tasty I can make a meal out of it! You have to give it a try.
3 Color Pasta Salad
I had this dish years ago at a local Greek restaurant and loved the crisp fresh flavor of all the veggies it contained. I made it a few times but never wrote down the recipe and forgot about it. Then I saw the recipe again on another menu and came home and wrote down my notes. This one is a keeper! Try it today and let me know what you think!
Creamy Grape Salad
This tried and true recipe is always a hit at a pot luck or family gathering. Fresh fruit, cream cheese and brown sugar give it a tangy covering everyone will love. There are many versions of this Creamy Grape Salad, but in my opinion none compare to this one!