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Marilyns Treats

March 4, 2019 · 8 Comments

Serving This Week 3-4 To 3-8 -2019

Serving This Week

Serving this week is a meal Plan for Bacon Wrapped Scallops, Loaded Baked Potato Soup and Pork Chops in a Creamy Mushroom Sauce.

Come and see what I will be cooking up on Marilyns Treats this week!

Serving this week 3-4 to 3-8 are a Bacon Wrapped Scallops on Tuesday, on Wednesday a Loaded Baked Potato Soup and Friday Pork Chops In Creamy Mushroom Sauce.

If you missed what I served up last week please click

Serving This Week 2-25 to 3-1

Bacon Wrapped Scallops
How was your weekend? We had 16.7″ of snow. It was the third biggest on record in our city. It was enough to close everything around here and put a damper on many SuperBowl Parties. We went ahead and threw caution to the wind and drove our 45 minute trek to the family party anyway. Wise Hubby threw a shovel, a second set of gloves, boots, hats, scarves, coats and clothes in the car. I took a case of water, all the appetizers, snacks, and beer. We weren’t going to go unprepared for a single scenario! Here in Michigan they were prepared to keep the roads moving. Our trip coming and going was uneventful and smooth. We were met with a Seafood Spread of grilled salmon, two kinds of scewered grilled shrimp, and these great scallops marinated three ways. We are going to be eating SuperBowl food for a week! It pays to be prepared! (This was originally published in February 2015)

Bacon Wrapped Scallops are easy and tasty
Bacon Wrapped Scallops
Bacon Wrapped Scallops are easy, tasty and a special fare to serve when entertaining guests.
Check out this recipe

Loaded Baked Potato Soup
Loaded Baked Potato Soup ~This healthy loaded baked potato soup recipe is inspired by the comforting flavor of fully loaded baked potatoes with bacon, Cheddar, sour cream and chives. To make a vegetarian version of this potato soup, omit the bacon and use “no-chicken” broth. Serve it with a green salad and crusty bread to clean up the bowl. It will warm you from your nose to your toes.

Baked Potato Soup
Loaded Baked Potato Soup
This healthy loaded baked potato soup recipe is inspired by the comforting flavor of fully loaded baked potatoes with bacon, Cheddar, sour cream and chives. To make a vegetarian version of this potato soup, omit the bacon and use “no-chicken” broth. Serve it with a green salad and crusty bread to clean up the bowl. It will warm you from your nose to your toes.
Check out this recipe

Pork Chops In Creamy Mushroom Sauce
I love pork. It’s “the other white meat” as they say in the ads. It is relatively lean and goes on sale here in Michigan quite often. For dinner we had this delightful Pork topped in a Creamy White Sauce with plenty of fresh mushrooms. It was so tender and good, I guess that comes with not eating a lot of meat lately. The succulent chops were paired with a mashed potatoes and caramelized onions. The veggie was a nice honey roasted carrot dish cooked al dente. A crispy endive salad with a bit of vinegar and oil topped off the meal. The only key ingredient I missed was a nice wine. What kind of wine would you have chosen?

Pork Chops in Creamy Mushroom Sauce
Pork Chops in Creamy Mushroom Sauce
Butterfly or center cut pork chops are very tasty when you add a nice creamy white sauce with fresh mushrooms.
Check out this recipe

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Meet the Chef

blankI am Marilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs. Read More…

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Comments

  1. blankKatherines Corner says

    March 10, 2019 at 12:22 PM

    it all looks so yummy!!! xo

    Reply
    • blankMarilyn says

      March 10, 2019 at 9:17 PM

      Thanks Katherine. Have a great week!

      Reply
  2. blankChas Greener says

    March 5, 2019 at 8:50 AM

    Yes to all of these 100 times over! Pinning and saving all of them. Can’t wait to try them my friend!

    Reply
  3. blankAlice v says

    March 4, 2019 at 12:27 PM

    You had me at bacon wrapped scallops

    Reply
    • blankMarilyn says

      March 4, 2019 at 2:28 PM

      Thanks Alice. My husband just loves rhose! Enjoy your Monday.

      Reply
  4. blankMother of 3 says

    March 4, 2019 at 11:51 AM

    That all looks wonderful but I am really loving the idea of that soup right now! We did get about 14-16″ of snow last night and are currently shoveling/ plowing our way out. 🙂 Pinned.

    Reply
    • blankMarilyn says

      March 4, 2019 at 2:27 PM

      Thank you Joanne. I am in a soup kick right now too! With all the cold days my family doesn’t want a huge meal. And soup is warm and hearty. Breadsticks go well with it too! Thanks for the pin. Stay warm! Enjoy your Monday.

      Reply
    • blankKristie says

      March 5, 2019 at 8:10 AM

      Marilyn, the potato soup has the scallop link attached to it.

      Reply

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Meet The Chef

blankMarilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs. Read More…

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