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Marilyns Treats

June 3, 2015 · 38 Comments

Red Velvet Pancakes with Strawberries

Breakfast· Recipe Archive

Red Velvet Pancakes with fresh Strawberries

Red Velvet Pancakes with Strawberries. Treat your family to a special breakfast with these red velvet tinted pancakes. Serve with your choice of a sweet Whipped CreamTopping or fresh strawberries.

Red Velvet Pancakes with Strawberries will treat your family to a special breakfast with these red velvet tinted pancakes. Serve with your choice of a sweet Whipped CreamTopping or fresh strawberries. I just couldn’t wait for the pick your own strawberries to come in, so we picked up some large and plump ripe strawberries at our local food market and I came home and washed them. I was torn between a nice strawberry shortcake, pie, or these delicious red pancakes for a nice brunch. Don’t worry, I bought enough to make the shortcake, pie, and even some ice cream. I am in strawberry heaven!

Red Velvet Pancakes with fresh Strawberries

Red Velvet Pancakes with Strawberries

Treat your family to a special breakfast with these red velvet tinted pancakes.
4.8 from 5 votes
Print Pin Rate
Course: Breakfast
Cuisine: American
Keyword: red velvet, strawberry
Method: Griddle
Skill Level: Intermediate
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Adjust Servings: 6
Calories: 332kcal
Author: Marilyn

Ingredients

  • 2 cups pancake mix
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons granulated sugar
  • 1 cup buttermilk
  • 2 eggs lightly beaten
  • 1 tablespoon McCormick® Pure Vanilla Extract
  • 1 1/2 teaspoons McCormick® Red Food Color

Instructions

  • Mix pancake mix, cocoa powder and granulated sugar in large bowl until well blended. Stir in buttermilk, eggs, vanilla and food color just until blended.
  • Pour 1/4 cup of batter per pancake onto preheated lightly greased griddle or skillet. Cook 1 to 2 minutes per side or until golden brown, turning when pancakes begin to bubble. Serve pancakes with Whipped Cream Topping or Fresh strawberries, if desired. I drizzled a bit of chocolate syrup just because I could!

Notes

Optional:Drizzle powdered sugar glaze, red sprinkles, chocolate syrup.
 
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Nutrition

Serving: 1g | Calories: 332kcal (17%) | Carbohydrates: 62g (21%) | Protein: 12g (24%) | Fat: 4g (6%) | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 97mg (32%) | Sodium: 1225mg (51%) | Potassium: 0mg | Fiber: 3g (12%) | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
Tried this recipe?Mention @marilyn_lesniak or tag #marilynstreats!

Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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Comments

  1. blankAntionette Blake says

    August 23, 2019 at 10:09 AM

    Oh my, how I miss eating sweets #diabetic but look forward to your weekly recipes at the #TrafficJamWeekend Linky Party!

    Reply
    • blankMarilyn says

      August 23, 2019 at 3:40 PM

      Thank you Antionette! I have had to change my diet also for health reasons. Diabetes is one. I havent rewritten all my old recipes because I dont make them that often. So I just add new ones and move on. I still have a bad carb habit that gets me into trouble. But I am working on it! I enjoy your party so much. Thanks for hosting.

      Reply
  2. blankMother of 3 says

    August 22, 2019 at 5:15 PM

    Those sure do sound yummy! Pinned.

    Reply
    • blankMarilyn says

      August 22, 2019 at 9:51 PM

      Thank you Joanne! And thank you for the pin. Enjoy your evening!

      Reply
  3. blankHelen at the Lazy Gastronome says

    August 22, 2019 at 8:34 AM

    I love strawberries! Thanks for sharing this delicious recipe at the What’s for Dinner party! Have a fantastic weekend and hope to see you at the new party on Sunday!

    Reply
    • blankMarilyn says

      August 22, 2019 at 12:03 PM

      Thank Helen. I am glad this recipe appeals to you! Enjoy your week.

      Reply
  4. blankFrugal Hausfrau says

    February 9, 2016 at 11:04 PM

    Great idea for a special occasion breakfast! It looks lovely!! Thanks for sharing this with us on Throwback Thursday!

    Mollie

    Reply
    • blankMarilyn Lesniak says

      February 9, 2016 at 11:10 PM

      Thank you Mollie I m glad you enjoyed them! Have a great day.

      Reply
  5. blankChris says

    February 7, 2016 at 10:06 PM

    Yum!! Thanks for sharing at Funtastic Friday!

    Reply
    • blankMarilyn Lesniak says

      February 8, 2016 at 12:28 PM

      Chris, I am lad ypu found them orthy! I just love Funtastic Friday and will see you this week. I hope to see you at Thursday Favorite Things. It needs a bit of linker love.

      Reply
  6. blankNikki says

    February 7, 2016 at 9:44 PM

    Marilyn, will you be my Valentine? I think I need some of these red velvet pancakes and fresh strawberries on my Valentines breakfast menu. See you then, lol!

    Reply
    • blankMarilyn Lesniak says

      February 8, 2016 at 12:27 PM

      Nikki I will be your Valentine all year long! I appreciate all the link love you show. Have a great week.

      Reply
  7. blankBeverly says

    February 6, 2016 at 10:19 AM

    Marilyn, these look delicious.What a special treat for brunch. Thanks for sharing at Snickerdoodle Sunday!

    Reply
    • blankMarilyn Lesniak says

      February 6, 2016 at 2:21 PM

      Thank you for stopping by and leaving such a nice comment! I just love Snickerdoodle Sunday and wouldn’t miss it! Have a great week.

      Reply
  8. blankCharlotte says

    February 6, 2016 at 8:19 AM

    wow these look so delicious! i’ve never tried red velvet pancakes but I know the hubby will probably like them! perfect for valentines day! #YumTum

    Reply
    • blankMarilyn Lesniak says

      February 6, 2016 at 9:22 AM

      Thank you so mych Charlotte! Your hubbie will love these. Have a great week!

      Reply
  9. blankJess says

    February 5, 2016 at 5:06 PM

    OH what a festive and CUTE idea!

    Thanks for joining Cooking and Crafting with J & J!

    Reply
    • blankMarilyn Lesniak says

      February 5, 2016 at 6:27 PM

      Thanks Jess! That yummy peanut butter cheeseball caught my eye!

      Reply
  10. blank[email protected] says

    February 4, 2016 at 10:17 PM

    My family loves red velvet anything, but I have not tried pancakes. Thanks for posting!

    Reply
    • blankMarilyn Lesniak says

      February 4, 2016 at 10:35 PM

      You are welcome Sherry. Thanks for commenting. I hope you try them! Have a great week.

      Reply
  11. blankErlene says

    February 4, 2016 at 7:36 PM

    What a fun breakfast to make for Valentine’s Day. I just might have to surprise the family with this. Thanks for sharing on Merry Monday.

    Reply
    • blankMarilyn Lesniak says

      February 4, 2016 at 7:43 PM

      Thanks for coming by Erlene! I really do hope you make these. They are awesome!

      Reply
  12. blankDanita Carr says

    February 3, 2016 at 11:41 PM

    These look and sound amazing! Great idea for Valentine’s Day! 🙂 Thanks for sharing! #SmallVictories

    Reply
    • blankMarilyn Lesniak says

      February 4, 2016 at 9:09 PM

      Thank you so much Danita! Have a great week. See you at Small Victories.

      Reply
  13. blankMichelle says

    February 3, 2016 at 9:32 PM

    I see Red Velvet EVERYWHERE these days. Never heard of pancakes, but hey, why not. The strawberries over pancakes, always a delight. Glad you shared your yummy treat on Tuesday Talk this week. Always love having you Marilyn.

    Reply
    • blankMarilyn Lesniak says

      February 3, 2016 at 10:31 PM

      Thank you Michelle. I love partying with you! I appreciate ll your link love!

      Reply
  14. blankMrs. AOK says

    February 3, 2016 at 7:20 PM

    Oh yum!! My babies are serious pancake lovers, I think they would love these.
    Thanks for sharing with us at Mommy Monday!
    XOXO

    Reply
    • blankMarilyn Lesniak says

      February 3, 2016 at 8:03 PM

      I am so glad to hear the kiddos love pancakes! We love breakfast for any meal here! Thanks for taking time to comnent!

      Reply
  15. blank[email protected] says

    February 2, 2016 at 6:02 AM

    Marilyn you have the most amazing recipes and these are no exception! Thanks for sharing with us on our #OverTheMoon link up ~ Leanne

    Reply
    • blankMarilyn Lesniak says

      February 2, 2016 at 4:07 PM

      Thank you Leanne for the kind words. It means so much to me coming from you! Have a great week.

      Reply
  16. blankHelen Fern says

    February 1, 2016 at 2:57 AM

    oh my – breakfast or dessert? mmmmm – Thanks for sharing on the “What’s for Dinner” linky party!

    Reply
    • blankMarilyn Lesniak says

      February 1, 2016 at 1:23 PM

      No need to decide, they are good anytime. Thanks for commenting.

      Reply
  17. blankSandy Sandmeyer says

    June 7, 2015 at 7:34 PM

    I absolutely love red velvet cake, so I bet I would love these pancakes too. Thank you so much for hosting the #AnythingGoes Link Party and for sharing your recipe.

    Reply
    • blankMarilyn says

      June 7, 2015 at 7:35 PM

      Thanks Sandy! I love to see everyone having a good time!

      Reply
  18. blankSue says

    June 7, 2015 at 6:58 PM

    sounds decadent but delicious. Thanks for sharing Marilyn at #AnythingGoes

    Reply
    • blankMarilyn says

      June 7, 2015 at 7:29 PM

      Thanks Sue! I love to make weekend brunch something special!

      Reply
  19. blankMaureen says

    June 4, 2015 at 5:19 PM

    I’ve heard of red velvet pancakes before but I’ve never eaten any nor made any. I must save this for when the young girls get here. They are very girly looking. 🙂

    Reply
    • blankMarilyn says

      June 4, 2015 at 8:59 PM

      They are very special and the young ones will love them! Especially the sugar crystals in the whipped cream!

      Reply

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