Pecan Crusted Trout with Peach Salsa

Pecan Crusted Trout with Peach Salsa ~This is a great new recipe I tried while on vacation. The trout is tender yet done and the salsa adds just the right amount of zip to tickle your palate. Trout can tend to be a bit strong tadting, but when prepared properly it can be one of the tastiest dishes you can try. The peach salsa adds that bit of sweetness to soften the fishy taste. This salsa also goes great with my Parmesan Crusted White Fish.

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Pecan Crusted Trout with Peach Salsa

Prep Time

35 mins

Cook Time

10 mins

Total Time

45 mins

 

Pecan Crusted Trout with Peach Salsa ~This is a great new recipe I tried while on vacation. The trout is tender yet done and the salsa adds just the right amount of zip to tickle your palate.

Servings: 6

Author: Marilyn Lesniak

Ingredients

Crust:

• 2 cups pecan pieces
• 2 cups Japanese Bread Crumbs Panko
• 1 tsp salt

Trout:

• 6 trout fillets
• 1 cup oil
• Fresh Cilantro
• Buttermilk as needed

Peach Salsa:

• 2 oz Pineapple juice
• 1 oz Honey
• ½ cup Pico De Gallo drained
• ¼ cup Fresh peaches or thawed peaches or drained frozen peaches

Instructions

Crust:

1. Place pecans, crumbs and salt in the food processor and pulse. There should be some pecan chunks still visible.

Trout:

1. Place trout in buttermilk and then in Pecan Crust. Coat well. Place the oil in the same sauté pan and get it hot.. Add the trout skin side up and sauté until brown, approx. 3 minutes. Finish in the oven at 350 for 4 minutes per side. Garnish with the cilantro sprig, pecans and peach salsa.

Peach Salsa:

1. Place the pineapple juice and honey in a sauce pan. Reduce by ½ to resemble syrup. Strain the pico. Place fresh or thawed peaches on dicer and cut into ¼" cubes. Add the balance of the ingredients and simmer for 2 minutes. Cool in the refrigerator.

Recipe Notes

©MARILYN'S TREATS. All images are copyright protected.

Nutrition Facts

Pecan Crusted Trout with Peach Salsa

Amount Per Serving

Calories 0

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Potassium 0mg 0%

Total Carbohydrates 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 0g 0%

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

* Percent Daily Values are based on a 2000 calorie diet.