No Bake Coconut Cream Pie ~This NO BAKE Coconut Cream Pie is the simplest pie to prepare! I don’t usually eat a lot of coconut, but this pie looked so good with the coconut toasted and sitting on top of the luscious cream, I had to try it. And I wasn’t disappointed. You won’t be either!
For more pie recipes see 20+ Pies For Thanksgiving
No Bake Coconut Cream Pie
Prep
Total
Yield 8
I don't usually eat a lot of coconut, but this NO BAKE pie looked so good with the coconut toasted and sitting on top of the luscious cream, I hade to try it. And I wasn't disappointed.
Ingredients
- 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
- 2 cups cold milk
- 2 cups thawed COOL WHIP Whipped Topping, divided
- 1 cup BAKER'S ANGEL FLAKE Coconut, divided
- 1 ready-to-use graham cracker crumb crust (6 oz.)
Instructions
- BEAT pudding mixes and milk in large bowl with whisk 2 min. Stir in 1 cup COOL WHIP and 3/4 cup coconut; pour into crust.
- REFRIGERATE 4 hours or until set. Meanwhile toast remaining coconut, if desired.
Notes
Trim 4 grams of fat per serving by preparing with fat-free milk, COOL WHIP LITE Whipped Topping and a ready-to-use reduced-fat graham cracker crumb crust.
HOW TO TOAST COCONUT:Heat oven to 350°F. Spread coconut in shallow pan. Bake 7 to 10 min. or until lightly browned, stirring frequently.
© MARILYN'S TREATS. All images are copyright protected.
Courses Dessert
Cuisine American
Nutrition Facts
Serving Size 1 piece
Amount Per Serving | ||
|---|---|---|
Calories 259 | ||
% Daily Value | ||
Total Fat 16 g | 25% | |
Saturated Fat 8 g | 40% | |
Unsaturated Fat 1 g | ||
Cholesterol 21 mg | 7% | |
Sodium 309 mg | 13% | |
Total Carbohydrates 26 g | 9% | |
Dietary Fiber 0.5 g | 2% | |
Protein 2 g | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coconut cream is my husband’s favorite! Pinning this to make him smile!
Thank you for the pin Michele. I bet you make him smile just by walking into a room. Have a lovely week.
That sounds so good! I love coconut but rarely use it in anything since my boys don’t like the texture. I might just get away with it in this though. Pinned.
I don;t like having to chew it too much so I use a light amount of coconut. Then the kids add more at the table. LOL. Glad you like it Joanne. Have a lovely week.
I haven’t had any coconut cream pie in ages. I’m pinning this so I can try it soon!
Thanks for the pin Donna. This one is never on my top 5, but I do like it around the holiday. Enjoy!
Marilyn, this pie looks scrumptious! I love that it’s no-bake. Perfect for hot summer days when I don’t want to turn on the oven!
Thanks Michele. I love everything no bake in the summer! This pie is a great enging to a nice summer meal. Enjoy your week!
No bake definitely sounds good right now. This has been the hottest Summer that I ever remember here in Utah. Even though we have not had that many days above 100 degrees, most of the days have been in the high 90s. This pie sounds so good. This is one that I am going to have to try.
I am glad you like it. This summer also has been hot. I have been outdoor grilling, using my crock pot and no bake recipes. Enjoy the pie!!
Oh boy!!! And I don’t have to bake it? I am pinning.
Nope. No cooking. I just recently added the tag no bake. I guess I am going to need to actually USE it! Your comment reminded me. Always something to do! Enjoy Clearissa.
Oh, I love coconut cream pie! This recipes is definitely one to try. Pinning.
Thank you Beverly for the pin. I am glad to find another coconut cream pie lover!! Enjoy.
Delicious and creamy Coconut Pie and No Bake to boot! Yum.