No Bake Coconut Cream Pie ~This NO BAKE Coconut Cream Pie is the simplest pie to prepare! I don’t usually eat a lot of coconut, but this pie looked so good with the coconut toasted and sitting on top of the luscious cream, I had to try it. And I wasn’t disappointed. You won’t be either! Try Trinity Pie, Coconut Cream Cake or Coconut Cream Pie
For more pie recipes see 20+ Pies For Thanksgiving
No Bake Coconut Cream Pie
Ingredients
- 2 Packages 3.4 oz. each JELL-O Vanilla Flavor Instant Pudding 3.4 oz. each JELL-O Vanilla Flavor Instant Pudding
- 2 cups milk Cold
- 2 cups thawed COOL WHIP Whipped Topping divided
- 1 cup BAKER'S ANGEL FLAKE Coconut divided
- 1 ready-to-use graham cracker crumb crust 6 oz.
Instructions
- BEAT pudding mixes and milk in large bowl with whisk 2 min. Stir in 1 cup COOL WHIP and 3/4 cup coconut; pour into crust.
- REFRIGERATE 4 hours or until set. Meanwhile toast remaining coconut, if desired.
Notes
- Trim 4 grams of fat per serving by preparing with fat-free milk, COOL WHIP LITE Whipped Topping and a ready-to-use reduced-fat graham cracker crumb crust.
- HOW TO TOAST COCONUT: Heat oven to 350°F. Spread coconut in shallow pan. Bake 7 to 10 min. or until lightly browned, stirring frequently.
Nutrition
Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Conversion Information We get a lot of requests to help with conversions especially between various countries like Canada, the U.K. and Australia. These tables should help you make those conversions. For your convenience we have included a Conversion Chart.
Disclaimer Unless indicated recipes influenced by cookbooks, magazines or family traditions.
I am Marilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Follow me to my kitchen. 
YUM! I love coconut, even though we do not eat it much. I do not think I have ever had Coconut Cream pie so I can not wait to give this one a try! 🙂
Thanks for linking up @LiveLifeWell!
Blessings,
Amy
When I use coconut it is always sparingly. I don;t like the texture. But this pie is really good. Enjoy!
This sounds amazing. Me and my boys are core lover of coconut. I am sure this recipe is going to be great desert for this weekend. Thanks For sharing 🙂
I am glad to hear that. Let me know when you make it how it tasted. Enjoy!
Sounds delicious! I make my mother in laws recipe. It’s my families favorite. This is great for a quicker recipe. Thanks for sharing with SYC.
hugs,
Jann
My grandmother always made such wonderful pies. This comes close, but I could never make them as well as she did. Have a lovely week!
Hello Marilyn! This is my first visit to your sweet blog. I found you through SYC. That coconut cream pie looks so tempting. I am going to have to try this recipe. Thank you for sharing it with us.
Welcome to my kitchen Gina!! I am so happy you liked the coconut cream pie! My family enjoys this dessert very much. And no bake can;t be beat! Enjoy and thanks for coming.
Mmmm, cream pies are my favorite! I’m not usually a pie eater (my favorite food is literally cake!), but cream pies are a big exception for me.
I like pies, but if there are warm cookies or brownies those go first!! This pie though is a contender. Enjoy!
This pie looks delicious! Hope you are having a great weekend and thanks so much for sharing with Full Plate Thursday!
Miz Helen
Thank you so much. enjoy!
No bake always sounds good to me
Mollyx
Thanks Molly. I love anything no bake! Enjoy your day.
Yum! This looks so amazing.
Thanks Felicity! Enjoy your day.
Coconut cream is my husband’s favorite! Pinning this to make him smile!
Thank you for the pin Michele. I bet you make him smile just by walking into a room. Have a lovely week.
That sounds so good! I love coconut but rarely use it in anything since my boys don’t like the texture. I might just get away with it in this though. Pinned.
I don;t like having to chew it too much so I use a light amount of coconut. Then the kids add more at the table. LOL. Glad you like it Joanne. Have a lovely week.
I haven’t had any coconut cream pie in ages. I’m pinning this so I can try it soon!
Thanks for the pin Donna. This one is never on my top 5, but I do like it around the holiday. Enjoy!
Marilyn, this pie looks scrumptious! I love that it’s no-bake. Perfect for hot summer days when I don’t want to turn on the oven!
Thanks Michele. I love everything no bake in the summer! This pie is a great enging to a nice summer meal. Enjoy your week!
No bake definitely sounds good right now. This has been the hottest Summer that I ever remember here in Utah. Even though we have not had that many days above 100 degrees, most of the days have been in the high 90s. This pie sounds so good. This is one that I am going to have to try.
I am glad you like it. This summer also has been hot. I have been outdoor grilling, using my crock pot and no bake recipes. Enjoy the pie!!
Oh boy!!! And I don’t have to bake it? I am pinning.
Nope. No cooking. I just recently added the tag no bake. I guess I am going to need to actually USE it! Your comment reminded me. Always something to do! Enjoy Clearissa.
Oh, I love coconut cream pie! This recipes is definitely one to try. Pinning.
Thank you Beverly for the pin. I am glad to find another coconut cream pie lover!! Enjoy.
Delicious and creamy Coconut Pie and No Bake to boot! Yum.