Hot Fudge Pie Deluxe ~this pie is by far my favorite pie. So much so, I only allow myself to eat it once a year. Packed with chocolate decadence and pecans when served warm it is gooey and rich and cries to be eaten! The ice cream must be put on the side as it melts quickly. The chocolate sauce and whipped cream on top just adds to this treat. When I make this Fudge Pie I magically remove all the fats, sugars and calories so no one has to feel guilty! Want the secret?
For more pie recipes see 20+ Pies For Thanksgiving Or For more pie recipes here are 10 Pies for Pi Day Or Snickers Birthday Cake
When served warm it is gooey and rich and cries to be eaten!
- 1/2 cup butter
- 6 - 1 ounce squares unsweetened chocolate
- 4 eggs lightly beaten
- 3 tablespoons light corn syrup
- 1 1/2 cups sugar
- 1/4 teaspoon salt
- 1/2 teaspoon pure vanilla extract
- 1/2 teaspoon butter flavor extract
- 1 cup chopped pecans
- 1 9 inch pie shell
-
Melt the butter and chocolate in a double boiler or slowing in a pot over low heat. Remove from heat once the chocolate melts. Stir it often. Chocolate burns and sticks easily.
-
Mix together the eggs, sugar, corn syrup, butter extract, and vanilla.
-
Whisk in the melted chocolate to the egg mixture.
-
Stir in the pecans.
-
Rub 2 tablespoons of softened butter on the bottom of the pie crust. Sprinkle 1 to 2 tablespoons of sugar on top of the butter.
-
Pour in the chocolate mixture.
-
Bake 350 degrees for 30 to 35 minutes or just until the filling is set. It will be soft to touch.
-
Serve warm with vanilla ice cream or whipped cream.
Recipe Video
When I make this Fudge Pie I magically remove all the fats, sugars and calories so no one has to feel guilty! Want the secret?
©MARILYN'S TREATS. All images are copyright protected.
Yes please, I would love a slice of this amazing pie! Thanks so much for sharing with Full Plate Thursday, we sure enjoyed your post!
Miz Helen
Thank you Miz Helen! You are always a gracious hostess. Enjoy your evening!
Wow! A great way to get your chocolate fix. 🙂 Thanks for sharing with SYC.
hugs,
Jann
You aren’t just whistling Dixie Jann. This is the sweetest recipe on my blog. One small slice will take care of that chocolate craving for sure. Enjoy your week!
Thank you for this chocolate confection. Just looking at it makes me happy. Visiting from Thursday Favorite Things Party.. Linda @Crafts a la mode
Thank you Linda. I am glad you like this special pie. Your reply made my day!
Your favorite pie?! I have to try it now. This looks delicious!
Yes Jen! A favorite not because it is delicious, but because it is one I only bake for special occasions. I hope you enjoy it Jen. Enjoy your day!
This sounds so good. Can’t wait to try it.
Thank you Victoria. If you try it give me a shout. Have a lovely day!
Wow! I love fudge and this pie looks calorie worthy! Pinned
This pie is excellent, but be prepared for the sweetness! I have never had anything like this. Enjoy your day.
Oh Marilyn – you’re killin’ my diet! This looks so incredible! Thanks for sharing at the What’s for Dinner party – Have a great week.
This is definitely a diet killer. But if you stay on a week long liquid diet before and after, you may be ok. Thanks Helen! Have a great day.
Oh good grief, this looks amazing, I’ll have to try this next time we have people round for dinner 🙂
Thank you Julie! This is extremely sweet so it comes with a Diabetic Warning Label. Enjoy!!
I always love something when it says deluxe! This pie sounds so goooood. And yes I do want the secret of how when you make this Fudge Pie, you magically remove all the fats, sugars and calories so no one has to feel guilty!
That is my secret for everything. Remove all the bad and keep the good. Especially in sweet treats! Have a great week Amy.
This looks so decadent and my kids who only like a chocolate pie would adore this!
The first time I had this I was in love. Warm fudge in every bite!! Have a great week!