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Marilyns Treats

September 22, 2019 · 20 Comments

Gluten Free Waffles With Fresh Banana And Strawberries

Breakfast· Recipe Archive

Besides being Gluten Free, it also incorporates fresh strawberries and bananas on top of the waffle. There is no need to add butter or syrup or even whip cream!
Besides being Gluten Free, it also incorporates fresh strawberries and bananas on top of the waffle. There is no need to add butter or syrup or even whip cream!

I love this recipe. Besides being Gluten Free, it also incorporates fresh strawberries and bananas on top of the waffle. There is no need to add butter or syrup or even whip cream! This easy to make waffle is fast as well as delicious. The healthy waffle dry mix can be made ahead of time and stored in your pantry. Just add the wet ingredients and feed you hungry family!! Warm waffles and fruit make an excellent dinner also for those cooler fall and winter days. After a long workday and dragging kids to their after school activities this waffle is a welcome choice for the dinner table. 

Besides being Gluten Free, it also incorporates fresh strawberries and bananas on top of the waffle. There is no need to add butter or syrup or even whip cream!

Gluten Free Waffles With Fresh Banana And Strawberries

Besides being Gluten Free, it also incorporates fresh strawberries and bananas on top of the waffle. 
5 from 11 votes
Print Pin Rate
Course: Breakfast, Brunch
Cuisine: American
Keyword: gluten free, healthy
Method: waffle iron
Skill Level: Basic
Prep Time: 5 minutes
Cook Time: 10 minutes
Adjust Servings: 8 Waffles
Calories: 291kcal
Author: Marilyn

Ingredients

Batter

  • 2 cups all purpose gluten free flour
  • 1 tbs granulated sugar
  • 4 tsp gluten free baking powder
  • 1/4 tsp salt
  • 1/2 tsp gluten free vanilla extract
  • 2 Medium eggs, room temperature
  • 1 3/4 cup milk
  • 1/2 cup oil of choice

Topping

  • 4 small bananas, sliced
  • 1 pint fresh strawberries

Instructions

Batter

  • Preheat a non stick waffle iron. Spray with non stick spray like Pam.
  • Pour the flour, sugar, baking powder and salt into a large mixing bowl.
  • Add in vanilla, eggs, milk, and oil. Mix just until the batter is smooth.
  • Pour mix onto hot waffle iron, approximately 1/4 cup of batter for small square waffles. Cook until golden brown.
  • Remove waffle from waffle iron.

Topping

  • Top with sliced bananas around the outside edges. Place sliced strawberries in the middle.
  • Serve hot.

Notes

©MARILYN’S TREATS. All images are copyright protected. 

Nutrition

Serving: 1g | Calories: 291kcal (15%) | Carbohydrates: 29g (10%) | Protein: 7g (14%) | Fat: 17g (26%) | Saturated Fat: 2g (10%) | Polyunsaturated Fat: 14g | Cholesterol: 51mg (17%) | Sodium: 356mg (15%) | Fiber: 1g (4%) | Sugar: 2g (2%)
Tried this recipe?Mention @marilyn_lesniak or tag #marilynstreats!

Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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Meet the Chef

blankI am Marilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs. Read More…

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Comments

  1. blankMiz Helen says

    October 6, 2019 at 7:21 PM

    We love to have waffles on the weekends and we will sure have to try your recipe! Thanks so much for sharing your awesome talent with us at Full Plate Thursday. Hope you are having a great weekend and come back to see us real soon!
    Miz Helen

    Reply
    • blankMarilyn says

      October 6, 2019 at 8:44 PM

      Thank you Miz Helen. I love breakfast for dinner and this is usually when I take the time to make waffles. I hope you like these! Enjoy your week.

      Reply
  2. blankHelen at the Lazy Gastronome says

    October 5, 2019 at 10:49 AM

    Thanks for sharing at the What’s for Dinner party!

    Reply
    • blankMarilyn says

      October 5, 2019 at 9:24 PM

      You are welcome Helen. Thanks for hosting. Enjoy your day!

      Reply
  3. blankJulie Briones says

    October 5, 2019 at 2:43 AM

    This looks like a wonderful recipe for anyone that likes waffles… not just gluten-free ‘eaters’. 😉 Love the photo, too, Marilyn!

    Reply
    • blankMarilyn says

      October 5, 2019 at 9:05 AM

      Thank you so much Julie! We have had to make some changes in the types of foods in the kitchen. I wanted to try something a bit easy to see if I can still cook! Have a great day!

      Reply
  4. blankPam says

    October 3, 2019 at 9:57 AM

    Oh, those are beautiful and look so delicious, Marilyn!! Pinning. Also, I can’t believe that I just now noticed the funny quote on the photo of you!! Haha, love it.

    Reply
    • blankMarilyn says

      October 3, 2019 at 2:44 PM

      Thank you Pam for the pin. I loved that apron so much I had to buy it! Every time my family says they don’t want what is for dinner I remind them. LOL.

      Reply
  5. blankChas Greener says

    October 3, 2019 at 8:19 AM

    These sound delightful, Pinned for later. My kids will love the waffles, and I’ll love the fruit.

    Reply
    • blankMarilyn says

      October 3, 2019 at 8:35 AM

      I love how these waffles can accommodate any of your favorite and in season fruits and veggies. Thanks for the pin. Enjoy!

      Reply
  6. blankangie says

    October 2, 2019 at 9:15 PM

    oh what a treat this would be but since our mornings are hectic this may be better to have breakfast for supper. Thanks for the great idea.

    Reply
    • blankMarilyn says

      October 2, 2019 at 9:29 PM

      I am glad I could help Angie. We often have breakfast for dinner for that very reason of time constraints. Enjoy!

      Reply
  7. blankPamela says

    September 30, 2019 at 9:02 PM

    These sound super yummy!

    Reply
    • blankMarilyn says

      September 30, 2019 at 9:54 PM

      Thank you Pamela. These GF waffles are delicious. Enjoy!

      Reply
  8. blankjudee says

    September 30, 2019 at 3:40 AM

    Marilyn,
    Such a healthy topping for pancakes. I haven’t had pancakes in years- looks like a good recipe to try! Thanks

    Reply
    • blankMarilyn says

      September 30, 2019 at 12:26 PM

      I hope you get a chance to try these pancakes Judee. They are very delicious and the fresh fruit gives a lot of flavor! Enjoy your day.

      Reply
  9. blankangie says

    September 28, 2019 at 11:00 PM

    looks super yummy. Love weekends that is when I have time to make and enjoy such things.

    Reply
    • blankMarilyn says

      September 29, 2019 at 7:13 PM

      Thank you Angie. I am glad you like these GF Waffles!! Enjoy.

      Reply
  10. blankClearissa Coward says

    September 25, 2019 at 11:18 AM

    I am not gluten free…yet! But I have 2 co-workers who are. I am sharing this recipe with them. TFS

    Reply
    • blankMarilyn says

      September 25, 2019 at 1:44 PM

      Thank you passing the recipe on Clearissa. I just started GF, red dye free, and harder yet, folic free. My granddaughter has trouble with those. I am still trying to perfect the way that may change the volumes and types of ingredients I can use. It ain’t easy!! Have a great week.

      Reply

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