Corned Beef and Turkey Sandwich
Do you love a good deli sandwich?
This is a classic with generous amounts of turkey, corned beef, Russian dressing and grilled rye.
So filling I can only eat half at a time. Make your own Russian Dressing and serve warm.
Soon you will be adding another favorite to your list.
I am always ready for an amazing sandwich. Just toast some fresh rye bread and top it high with turkey and corned beef.
Add a crisp dill pickle and you have a great lunch. You better make two though. You never know who is watching you!
To change things up put it in a spinach wrap! Also add swiss cheese, lettuce or tomato if you desire.
I just love this time of year where I can use up some of my corned beef and cabbage leftovers. Between breakfast eggs bakes and some great sandwiches there are endless choices!
My boys love taking this Corned Beef and Turkey Sandwich in their lunches.
They concentrate better during their classes and are easier to get along with when they have a full tummy.
Even my husband doesn’t mind taking it to work either.
Those corned beef leftovers don’t last long in my house!
These are the INGREDIENTS you will need:
- 2 Rye bread slices
- Swiss cheese optional
- Turkey
- Corned beef
- Russian dressing
- 2 pads Butter or margarine
These are the INSTRUCTIONS for preparation:
- Spread bread slices on 1 side with russian dressing.
- Top half of the bread with liberal amounts of corned beef and Swiss cheese. Add a generous amount of turkey.
- Place other bread slice on top and spread outsides of sandwich with butter.
- Grill until browned. Good with hot German potato salad a good dill pickle.
NOTES
Optional: Add swiss cheese, lettuce or tomato for taste.
See my 7 Layer Taco Dip for a party dip.
Corned Beef and Turkey Sandwich
Ingredients
- 2 Rye bread slices
- Swiss cheese optional
- Turkey
- Corned beef
- Russian dressing
- 2 pads Butter or margarine
Instructions
- Spread bread slices on 1 side with russian dressing.
- Top half of the bread with liberal amounts of corned beef and Swiss cheese. Add a generous amount of turkey.
- Place other bread slice on top and spread outsides of sandwich with butter.
- Grill until browned. Good with hot German potato salad a good dill pickle.
Notes
Nutrition
Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Conversion Information We get a lot of requests to help with conversions especially between various countries like Canada, the U.K. and Australia. These tables should help you make those conversions. For your convenience we have included a Conversion Chart.
Disclaimer Unless indicated recipes influenced by cookbooks, magazines or family traditions.
This sounds delicious Marilyn, I can’t wait to try it. Just have to wait till our stores get more corned beef in stock
That is funny Chas. I had a Meat items on the list and the one Amy could get was corned beef. Sadly they had o cabbage. Stay safe and healthy. Hugz!
That is one awesome looking sandwich! Thanks for sharing at the What’s for Dinner party. Stay safe and stay well.
Thanks Helen. It is a t meal wonder. LOL. Stay safe and healthy! Hugz
Wow! That is some sandwich Marilyn. TFS
Thank you Clearissa. You need to be hungry to eat this entire sandwich! Enjoy. Stay healthy!!
Marilyn this has to be the perfect New York sandwich. And we have delis on every block here.
I bet this one would come with a million toppings available too Mary!! Enjoy your day.
We will love this sandwich, a great combination!
Thank you Miz Helen. Have a lovely day!
This sounds amazing! I love corned beef and turkey, so win!
Thanks for sharing with us at #MMBH
I am glad this sandwich appeals to you Dean!! It is always noce to hear someone else loves my sandwich. Enjoy your week!
Marilyn, can I just leave my comment as a simple, yum? It’s really hard to type comments on your blog when I’m always drooling when I’m here. You’re making it tough because I love, love, love your posts and this one, corned beef is my arch nemesis/old friend…I’ll dream about it tonight. 😉
Dropped by today from #BloggersPitStop but always happy to be here, drooling and sharing! 😉
Hope this weekend is wonder-filled! 🙂
You flatter me Donna! I am glad you fdo comment, but whatever you want to say, no matter how short or long is a pleasure to read. Enjoy your day!
I love corned beef sandwiches, but have never had it with turkey. Sounds delicious! Thanks for sharing with SYC.
hugs,
Jann
Thanks Jann. It is really delicious! Enjoy your evening.
I love sandwiches … especially in the summer. This looks and sounds yummy!
Thank you. Can’t you just see this on the table and having a wrought iron table and chairs and a great long island ice tea! Ok it is lunch time. I am hungry and rambling. LOL. Enjoy your day.
I’m always up for a good sandwich. I love your Russian Dressing. I think that my sons who take lunches to work will thank you for a different sandwich. It is hard to think of something different all of the time.
I am so glad Amy! You will have to let me know when they taste it! Enjoy your day.
What a yummy looking sandwich! It’s a mile high! Yum! Thank you for sharing on Merry Monday! Hope to see ya next week!
Kim
The size is a bit daunting. But then again, you don’t need to stack it so full. I hope you get to make one. Enjoy!
Ohh – that looks so hearty and satisfying! Thanks for sharing at the What’s for Dinner party.
I don’t do deli very often, but a great deli sandwich is such a treat. Enjoy your day Helen!
When you can’t decide on turkey or corned beef? Why have both of course!
What a combination! But it looks amazing. My husband would love you. 🙂
I really did like this combo. I couldn;t decide what I wanted so a blend of both was in order. I hope you try it. Let me know if you do! Enjoy