Corned Beef and Turkey Sandwich ~Do you love a good deli sandwich? This is a classic with generous amounts of turkey, corned beef, Russian dressing and grilled rye. So filling I can only eat half at a time. Make your own Russian Dressing and serve warm. Soon you will be adding another favorite to your list. To change things up put it in a spinach wrap! Also add swiss cheese, lettuce or tomato if you desire.
For more St Patrick ideas see 15 St Paddy’s Sweets or Irish Recipes
Corned Beef and Turkey Sandwich
Prep
Cook
Total
Yield 1
Corned Beef and Turkey Sandwich ~Do you love a good deli sandwich? This is a classic with generous amounts of turkey, corned beef, Russian dressing and grilled rye. So filling I can only eat half at a time. Make your own Russian Dressing and serve warm. Soon you will be adding another favorite to your list. To change thing up put it in a spinach wrap! Also add swiss cheese, lettuce or tomato if you desire.
Ingredients
- 2 Rye bread slices
- Swiss cheese (optional)
- Turkey
- Corned beef
- Russian dressing
- 2 pads Butter or margarine
Instructions
- Spread bread slices on 1 side with russian dressing. Top half of the bread with liberal amounts of corned beef and Swiss cheese. Add a generous amount of turkey. Place other bread slice on top and spread outsides of sandwich with butter. Grill until browned. Good with hot German potato salad a good dill pickle.
Notes
Optional:Add swiss cheese, lettuce or tomato for taste.
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