• Home
  • Tips
    • Tips That Help In The Kitchen
    • Meal Plan 101 And Why You Need To Do It
  • Recipes
    • Conversion Chart
  • Party
    • Why Choose Linkup Parties?
  • Blog
  • About
  • Contact
  • Legal
    • Comment Policy
    • Copyright
    • Disclosure
    • Privacy and Cookie Policies
    • Terms and Conditions

Marilyns Treats

February 5, 2021 · 34 Comments

Brioche French Toast With A Cinnamon Glaze

Breakfast· Recipe Archive

Thick slices of authentic rich brioche dipped in vanilla batter, grilled to perfection swirled with a luscious cinnamon glaze topped with cream cheese icing
Thick slices of authentic rich brioche dipped in vanilla batter, grilled to perfection swirled with a luscious cinnamon glaze topped with cream cheese icing

Brioche French Toast With A Cinnamon Glaze

Looking for a special and decadent breakfast for Valentine’s Day?

Serve this Brioche French Toast to your special little pampered sweethearts!

Actually this Brioche French Toast is a great recipe to serve on any occasion.

Have the kids and hubby been especially good lately?

Treat them to a brunch fit for the royal family.

Watch how quickly the kiddos will set the table when you tell them what os coming to the plates.

This recipe will not just feed your crowd, but bring them back for more.

These are the INGREDIENTS you will need:

Brioche French Toast:

  • 8 larger eggs
  • 2 cups 2% milk
  • 4 tablespoon sugar
  • 4 teaspoon vanilla extract
  • 1/8 tsp salt
  • 24 slices day-old brioche bread

Cinnamon Glaze:

  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup firmly packed brown sugar
  • 1.5 tablespoons ground cinnamon

Cream Cheese Drizzle:

  • 2 ounces cream cheese, softened
  • 7 tablespoons butter, softened
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons milk
  • 1.5 cups confectioners’ sugar, sifted
  • 1/4 teaspoon salt

These are the INSTRUCTIONS for preparation:

Brioche French Toast:

  • In a shallow bowl, beat eggs; add the milk, sugar, vanilla and salt. 
  • Soak bread for 30 seconds on each side. 
  • Cook on a greased hot griddle until golden brown on both sides and cooked through.

Cinnamon Glaze:

  • Mix all ingredients in bowl. 
  • Pour over cooked french toast.

Cream Cheese Drizzle:

  • Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy. 
  • Mix in the vanilla and milk. 
  • Gradually mix in the confectioners’ sugar and salt until smooth and fluffy.
  • Drizzle over french toast and serve.

NOTES:

  • To make it a bit more elegant sprinkle a dash of powdered sugar on the plate and add a dollop of whipped cream.

When my husband tasted it he absolutely couldn’t utter a word for at least two minutes.

And even though he always mentions how good his meal is, he mentioned it repeatedly today.

Using a brioche bread is one of the secrets to making this a perfect answer to french toast.

The cinnamon glaze permeates the cooked bread and drips down the sides and onto the plate.

The drizzle of the combined cream cheese and confectioner sugar not only adds an additional flavor, but a contrasting color as well.

No butter or syrup is needed with this french toast recipe.

Nothing says “I love you” better than a serving of Brioche French Toast with a Cinnamon Glaze.

This recipe is a keeper! Top with a dollop of whip cream and watch their eyes in disbelief.

Thick slices of authentic rich brioche dipped in vanilla batter, grilled to perfection swirled with a luscious cinnamon glaze topped with cream cheese icing

Brioche French Toast With A Cinnamon Glaze

Thick slices of authentic rich brioche dipped in vanilla batter, grilled to perfection swirled with a luscious cinnamon glaze topped with cream cheese icing.
4.94 from 16 votes
Print Pin Rate
Course: Breakfast
Cuisine: American
Keyword: brunch, holiday
Method: Stove Top
Skill Level: Intermediate
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Adjust Servings: 12
Calories: 281kcal
Author: Marilyn

Ingredients

Brioche French Toast:

  • 8 larger eggs
  • 2 cups 2% milk
  • 4 tablespoon sugar
  • 4 teaspoon vanilla extract
  • 1/8 tsp salt
  • 24 slices day-old brioche bread

Cinnamon Glaze:

  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup firmly packed brown sugar
  • 1.5 tablespoons ground cinnamon

Cream Cheese Drizzle:

  • 2 ounces cream cheese, softened
  • 7 tablespoons butter, softened
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons milk
  • 1.5 cups confectioners' sugar, sifted
  • 1/4 teaspoon salt

Instructions

Brioche French Toast:

  • In a shallow bowl, beat eggs; add the milk, sugar, vanilla and salt.
  • Soak bread for 30 seconds on each side.
  • Cook on a greased hot griddle until golden brown on both sides and cooked through.

Cinnamon Glaze:

  • Mix all ingredients in bowl.
  • Pour over cooked french toast.

Cream Cheese Drizzle:

  • Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy.
  • Mix in the vanilla and milk.
  • Gradually mix in the confectioners' sugar and salt until smooth and fluffy.
  • Drizzle over french toast and serve.

Notes

  • To make it a bit more elegant sprinkle a dash of powdered sugar on the plate and add a dollop of whipped cream.
 
©MARILYN’S TREATS. All images are copyright protected.

Nutrition

Serving: 1g | Calories: 281kcal (14%) | Carbohydrates: 37.2g (12%) | Protein: 14.5g (29%) | Fat: 10.8g (17%) | Saturated Fat: 4.5g (23%) | Polyunsaturated Fat: 0.9g | Monounsaturated Fat: 3.1g | Trans Fat: 0g | Cholesterol: 226mg (75%) | Sodium: 390mg (16%) | Potassium: 179mg (5%) | Fiber: 11.8g (47%) | Sugar: 10g (11%) | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
Tried this recipe?Mention @marilyn_lesniak or tag #marilynstreats!

Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Conversion Information We get a lot of requests to help with conversions especially between various countries like Canada, the U.K. and Australia. These tables should help you make those conversions. For your convenience we have included a Conversion Chart.

Disclaimer Unless indicated recipes influenced by cookbooks, magazines or family traditions.

Three Berry French Toast Bake
Three Berry French Toast Bake
This fruit laden french toast bake is make ahead good, inexpensive and will be loved by everyone! #frenchtoast #fruit #brunch
Check out this recipe
Creme Brulee French Toast Casserole. Weekends are meant to be spent with the ones you love. This french toast casserole will let you do that!
Creme Brulee French Toast Casserole
Weekends are meant to be spent with the ones you love. This french toast casserole will let you!
Check out this recipe
Apple Struessel Baked French Toast Is like dessert for breakfast. Thick sweet apple slices nested between layers of biscuits are swi ming in caramel sauce.
Apple Streusel French Toast Bake
Not just french toast, but the KING of french toast. Never eat cold food again and still sit down as a family.
Check out this recipe

You might want to browse around my site a bit more and have a look at

  • My Recipe Index
  • Kitchen Tips
  • Meal Planning and Guide

Please read my Privacy Policy for more information on how your data is used.

Meet the Chef

blankI am Marilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs. Read More…

Follow Marilyn’s Treats

Previous Post: « Cupids Lasagna
Next Post: Baked Turtle French Toast »

Reader Interactions

Comments

  1. blankJade says

    February 13, 2021 at 10:01 PM

    This is perfect for my night before valentines day searching lol. This was my favorite at Ihop and when they discontinued I had no reason to go anymore. If my fiance likes them as much as I do, I might just make them every Sunday lol

    Reply
    • blankMarilyn says

      February 14, 2021 at 8:51 AM

      I am so glad you found it Jade!!! It is my favorite too. I sure hope you both enjoy it. It does make a nice special meal. Let me know!! I always like feedback. Enjoy your day!

      Reply
  2. blankAlexandra says

    February 7, 2021 at 9:16 PM

    Yum! Love using brioche for french toast.

    Reply
    • blankMarilyn says

      February 8, 2021 at 2:23 PM

      I do too Alexandra. Brioche gives the french toast a heartier texture. And you can pile up your toppings and not worry it will fall apart! Enjoy!

      Reply
  3. blankMichelle Leslie says

    December 11, 2018 at 6:28 AM

    Mmmmmm, mmmmm, mmmm I don’t think I’d be able to wait till Valentine’s day for this treat. It deserves to be served every single weekend and probably on Wednesday evenings to for pudding 😀

    Reply
    • blankMarilyn says

      December 11, 2018 at 2:30 PM

      Ok then. Invite me over for Wednesday and you’ve got a deal! Thanks Michelle. Have a lovely week.

      Reply
  4. blankAmy @ The Quiet Homemaker says

    December 10, 2018 at 7:35 AM

    Wow, you have got me super hungry for some french toast this week! Thank you so much for all of these wonderful recipes!

    Thanks for linking up @LiveLifeWell!

    Blessings,

    Amy

    Reply
    • blankMarilyn says

      December 10, 2018 at 3:38 PM

      My job is done if the fre3nch toast makes you hungry. Have a lovely week!

      Reply
  5. blankMiz Helen says

    December 9, 2018 at 4:18 PM

    Oh my goodness, that glaze is amazing! Hope you have a great week and thanks so much for sharing this awesome post with us at Full Plate Thursday!
    Miz Helen

    Reply
    • blankMarilyn says

      December 9, 2018 at 7:48 PM

      Thank you Miz Helen. I am happy you like the french toast. Have a great week!

      Reply
  6. blankClaire Justine says

    December 9, 2018 at 1:37 AM

    Oh wow, this looks delicious!! I would love to try.

    Thanks for sharing at Creative Mondays 🙂

    Reply
    • blankMarilyn says

      December 9, 2018 at 3:36 PM

      Thanks Claire. I am glad you like this brioche french toast. Enjoy your week!

      Reply
  7. blankDee | Grammy's Grid says

    December 6, 2018 at 1:22 PM

    Thanks so much Marilyn for partying with us at the #WednesdayAIMLinkParty and Giveaway! We hope to see you at our next party on Dec-19-2018.

    Reply
    • blankMarilyn says

      December 6, 2018 at 2:38 PM

      You are welcome Dee. I look forward to spreading the news! Enjoy your day!

      Reply
  8. blankMichelle Oji says

    March 13, 2018 at 9:18 PM

    This is an amazing Saturday morning treat!! Definitely a repeat!

    Reply
    • blankMarilyn says

      March 13, 2018 at 9:24 PM

      Thank you Michelle. It is a comfort food in my home.

      Reply
  9. blankMelissa Ruddy says

    February 6, 2017 at 8:04 PM

    This sounds amazingly delicious. Don’t know if I will make it for the hubby for Valentines Day or just save it as a Saturday morning treat for myself!

    Reply
    • blankMarilyn says

      February 6, 2017 at 8:34 PM

      Thanks Melissa! Whenever you do, it will be worth it!

      Reply
  10. blankTracey says

    October 26, 2016 at 10:33 AM

    I can’t wait to try your version; thanks for having it out there.
    Apparently IHOP is removing this from their menu, according to my waiter.
    I didn’t see it on their online menu, so I’m thinking it’s already gone.
    This is the only reason I even went to IHOP. Best breakfast item ever 🙁

    Reply
    • blankMarilyn says

      October 26, 2016 at 7:32 PM

      Around here it is seasonal. I love this so much. It should be labeled a dessert! If you make it come back ndlet me know!

      Reply
    • blankJessica G. says

      May 17, 2017 at 9:24 AM

      They did remove it from their menu. But you can still have it just know how to order it. Say you want the brioche french toast with the cinnamon glaze and cream cheese icing. The waiter will try and say that they dont think they have that but they resllu do. Ask nicely if they can please go in the kitchen and ask the cook. They do it have it though. Dennys brioche french toast is really good as well

      Reply
      • blankMarilyn says

        May 17, 2017 at 4:24 PM

        That is too bad! I hope it comes back soon. Thx

        Reply
  11. blankEmma Noe says

    October 3, 2015 at 4:24 PM

    They have this at IHop, and I loved it there, so I searched online of a long time until I found this one, and this one is even better than the one at IHop! Thanks for posting this! I love it, and I have this recipe written down and kept safe! Thanks sooooo much!!!

    Reply
    • blankMarilyn says

      October 3, 2015 at 8:38 PM

      Wow, Emma thank you! The first time I had this was at an IHOP! I am so glad you found my recipe. I hope you come back amd chevk out my blog. It is readers like you that I write for and it make my blogging so much more enjoyable! Hav a great week.

      Reply
  12. blankheidi says

    April 23, 2015 at 2:31 AM

    Can I come to your house for breakfast this looks so good.

    Reply
    • blankMarilyn says

      April 23, 2015 at 10:20 AM

      Sure Heidi! I will start a pot of coffee! Thanks for dropping by.

      Reply
  13. blankGrace says

    April 22, 2015 at 10:42 AM

    This recipe is lovely and delightful. I have pinned it my desktop to try it when i have the chance to. Thanks for sharing.
    Fellow co-host from wake up wednesday linky

    Reply
    • blankMarilyn says

      April 22, 2015 at 11:38 AM

      Thank you for your kind words and for stopping by, Grace! Glad to be working with you and hope to see you again soon!

      Reply
  14. blankKarren Haller says

    April 19, 2015 at 10:42 AM

    This looks absolutely yummy! I use all kinds of breads to change up french toast, but have never tried brioche.

    Hope next time you visit my site wont crash.
    Have a great week.
    Karren
    xoxo

    Reply
    • blankMarilyn says

      April 19, 2015 at 3:42 PM

      Thanks Karren! I can always count on you to see omething good in my posts. I just hope when I crashed you site it was only on my end! I have been running rough all day. I think I am at the end of my memory.

      Reply
  15. blankLauren says

    April 18, 2015 at 12:52 AM

    This looks wonderful, such a great weekend breakfast or brunch recipe. Thank you for linking up with us for Fabulous Foodie Fridays 🙂

    Reply
    • blankMarilyn says

      April 18, 2015 at 10:00 AM

      Thanks Lauren. This one is addictive. I just love your party and wouldn’t miss it!

      Reply
  16. blankJody Cowan says

    April 17, 2015 at 11:01 PM

    This looks and sounds so yummy! I’m going to have to make it this week-end. I can’t wait! Glad I found you on the Friday Feature Linky Party! (The comment luv isn’t working)

    Reply
    • blankMarilyn says

      April 18, 2015 at 10:34 AM

      Thanks Jody for stopping by and leaving such an awesome comment! I love Friday Feature Linky and glad you clicked my link!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Meet The Chef

blankMarilyn Lesniak. Writer, Photographer and Chief Bottle Washer behind the scenes at Marilyn's Treats. Don’t burn down the kitchen!! Let me help with my Kitchen Tips, Hacks and Recipes for all levels of Chefs. Read More…

Find It Fast

Follow Marilyn’s Treats

Receive My Weekly Email

Please read my Privacy Policy for more information on how your data is used.

Can’t Find It?

Feature Pages

Conversion Chart Featured Image. Shows kitchen tools in Imperial and Metric.

Conversion Chart

Meal Planning is a habit that is easy to fall into. Getting your week of meals together ahead of shopping actually takes less time and removes the stress of thinking about dinner.

Meal Planning 101

This is the series named Tip Friday. It provides all types of Kitchen hacks and tips.

Tips That Help In The Kitchen

Whether you make a lot of cheesecakes, or this is your first you want to read these tips first! Bain Marie.

6 Tips to a Perfect Cheesecake Experience

Worst Crock Pot Meal Irish Soda Bread In crock pot prior to cooking.
How Not to Make The Worst Crock Pot Meal

Copyright © 2021 · by Marilyns Treats