Looking for an extremely simple recipe to make for dinner?
Look no further!
These pulled pork sandwiches are easy AND delicious!
One secret ingredient does it all.
3 Ingredient Pulled Pork
Extremely simple recipes are difficult to come by, I know.
This recipe for Slow Cooker Root Beer Pulled Pork is easy and perfect for a weeknight meal.
This recipe starts by putting the pork in the Slow Cooker. Then cover a cut of pork with root beer.
After it has been cooked all day in the slow cooker, the pork is tender enough to be shredded.
The aroma wafting throughout your home will summon your family into the kitchen. They all will ask “what’s for dinner”?
Toss with barbecue sauce and pile high on a soft sandwich roll.
Let the pork cook all day while you run errands and come home to a tasty meal.
Your family will love it!
Easy meal when your schedule calls for “eat and run”.
This 3 Ingredient Pulled Pork can be used in many ways. Use it as a warm side dish.
add cole slaw or sauerkraut on top and have another sandwich.
This pulled pork can be served with Mexican Sweet Corn and homemade fries.
Create whatever you are craving at the moment!
Enjoy.
INGREDIENTS you Need:
- 4 lbs. pork riblets
- 3 cups root beer enough to cover the meat in the crockpot
- 1 bottle Sweet Baby Ray’s BBQ Sauce
- hamburger buns or kaiser rolls
INSTRUCTIONS To prepare:
- Cover the pork with root beer and cook it in the crockpot for about
- HIGH for 4 Hours
- MEDIUM for 6 Hours
- LOW for 10 Hours. (Best choice)
- Shred the pork and add the barbecue sauce.
- Serve warm on the rolls.
NOTES
Tips:The slower you cook the pork the more tender it becomes and will flake with a turn of your fork.The root beer adds a deeper flavor to the pork. The sugar cooks away, much like when you add alcohol or wine to your recipes.
3 Ingredient Pulled Pork
Ingredients
- 4 lbs. pork riblets
- 3 cups root beer enough to cover the meat in the crockpot
- 1 bottle Sweet Baby Ray’s BBQ Sauce
- hamburger buns or kaiser rolls
Instructions
- Cover the pork with root beer and cook it in the crockpot for about
- HIGH for 4 Hours
- MEDIUM for 6 Hours
- LOW for 10 Hours. (Best choice)
- Shred the pork and add the barbecue sauce.
- Serve warm on the rolls.
Notes
Nutrition
Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Conversion Information We get a lot of requests to help with conversions especially between various countries like Canada, the U.K. and Australia. These tables should help you make those conversions. For your convenience we have included a Conversion Chart.
Disclaimer Unless indicated recipes influenced by cookbooks, magazines or family traditions.
This is a great recipe for pulled pork, it looks very good! Hope you are having a great week and thanks so much for sharing with us at Full Plate Thursday.
Miz Helen
Thank you Miz Helen. Have a wonderful evening.
Yummy! Another great recipe! I love crock-pot meals! Thanks for linking up with us at the #WednesdayAIMLinkParty 28 Im sharing everywhere!
You are welcome Sylvia. I am glad you enjoyed it! Enjoy your week.
You had me at 3 ingredients! Love pulled pork and love easy! Happy New Year & Thanks for sharing! Sending hugs to you my friend!
Thanks Chas. Notginf better when you are short on time than to have a meal ready when you get home. Enjoy your week.
One of the things I have to get better about this year is preparing meals ahead of time, and this sounds so good, and easy to do! Thanks for sharing!
Thanks Chloe. I love my crock pot. It makes sure I have a dinner ready! Enjoy your week.
Now this is my kind of recipe! So simple!! Thanks for sharing at the What’s for Dinner party. Have a wonderful New Year!
You are welcome Helen. Enjoy your New Year and stay safe.
This pulled pork recipe sounds wonderful. Thank you for the recipe.
Thank you Amy. Happy New Year!
Hi Marilyn, I love using the crock pot during the winter months. This recipe for pulled pork sounds so good!
Hope you have a nice weekend.
Julie
It really is Julie! And crock meals are so easy! Have a great week.
Oh wow, that IS easy!! I’m a big pulled pork fan so I’ll give this a try!
Thanks for commenting Kim! It is so easy, it makes me feel guilty! And no pulling the pork, it just falls apart! Hope you enjoy and let me know how it goes!