It’s Tip Friday on Marilyn’s Treats. And todays tip is Freezing Pies.
It's Tip Friday on Marilyn's Treats. Learn to Freeze Pies for later! #baking tipfridayClick To Tweet
You can freeze a whole, unbaked fruit pie. Then bake it while still frozen, adding about 15 minutes onto the baking time. Do not thaw it first or you could lose flakiness in the crust.
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